Sweet Delicious Banana Heaven
Posted March 4, 2009on:
Last night after posting I made a big salad for dinner.
Spinach, mushrooms, grape tomatoes, broccoli, and hummmussss (with red pepper and pine nut toppings!). It was ok, but I was totally not feeling salady at all, so after eating less than half, I switched to a peanut butter sandwich and an apple. By that time I was tired of taking pictures, so luckily I ate something very easy for you to imagine! Hehe.
You guys, I’m so excited for our friend Chocolate-Covered Katie‘s (formerly Chocolate Covered Vegan) ‘s Chocolate-Covered Giveaway! In the spirit of competition, for breakfast this morning I made her Banana Brulee Oatmeal. Honestly, my first thought was, ‘oh I’ve made this before, it’s oats with banana! yum!’ but oh boy was I wrong! I have never tasted such amazing oatmeal before- ever! I’m going to have to try very hard not to eat this at every meal for the rest of my life.
Here it is in all its caramelized goodness. Besides the given banana topping, I added a small sprinkle of raw hazelnuts, some cinamon, raisins, and half of a super-crunchy honey granola bar.
Oh my goodness you guys. Make this.